Canadian Celiac Magazine
Canadian Celiac is published twice a year – Spring (May) and Fall (November).
Put your feet up, get a favourite drink and snack and delve into a world of celiac news, recipes and stories.
Download the PDF, which can be printed onto letter-sized paper. If you need Adobe Reader, you can download it for free here.
You can flip through the magazine here, and enlarge it to full screen by clicking on the four arrows button bottom right of the screen below. If you prefer a printed copy, download it using the yellow button.
Contents Page
In the Spring 2026 Issue:
Canadian Celiac Magazine is a comforting, empowering read for anyone living with celiac disease. It combines trusted health information, practical gluten‑free living tips, and heartfelt community stories to help you feel informed, understood, and supported. Each issue is a reminder that you’re part of a caring community—and that living well with celiac is possible, one confident step at a time.
Featured Reads:
- Celiac as a Chameleon: Why symptoms can differ
- Community Story: Dolores shares her experience
- Advocacy Update: Celiac Canada’s latest efforts
- Myth vs. Fact: Reading gluten‑free labels
- Seasonal Tips: Summer travel and BBQs
- Research & Resources: New updates in celiac care
